Home » Recipes » How to Make Leftover Chicken Biryani Suggestions? How to Make Leftover Chicken Biryani - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 250 gm cooked chicken curry 2 star anise pieces 4 green cardamom crushed 1/4 tsp saffron strands Salt to taste Ingredients Per Serving Qty Common Price Price per Serving 1 Cup basmati rice 1/4 cup $4.19 per 80 ounces $0.09 2 large onions sliced 1/2 onions $0.79 per pound $0.13 2 - 3 green chili sliced 5/8 chili $1.99 per pound $0.12 1 bay leaf 1/4 bay leaf $3.59 per 2 ounces $0.06 2 cloves 1/2 cloves $5.29 per 2 ounces $0.02 4 tbsp milk 1 tablespoon $3.49 per gallon $0.01 2 tbsp chopped coriander leaves 1 1/2 teaspoons $1.69 per 1 1/4 ounces $0.12 2 tbsp chopped mint leaves 1 1/2 teaspoons $3.92 per ounce $0.39 4 tbsp ghee (clarified butter) 1 tablespoon n/a Total per Serving $0.95 Total Recipe $3.81 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close