Honey Mints Recipe
Servings: 6
Ingredients
- 1 c. Hot honey
- 2 3/4 c. Powdered lowfat milk (non-instant)
- 4 dsh oil of peppermint Green food coloring
Directions
- Mix ingredients and knead till all lowfat milk is absorbed. Pull like taffy,stretch, cut.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 111g | |
| Recipe makes 6 servings | |
| Calories 371 | |
| Calories from Fat 4 | 1% |
| Total Fat 0.42g | 1% |
| Saturated Fat 0.28g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 11mg | 4% |
| Sodium 297mg | 12% |
| Potassium 1016mg | 29% |
| Total Carbs 75.15g | 20% |
| Dietary Fiber 0.1g | 0% |
| Sugars 74.99g | 50% |
| Protein 20.06g | 32% |
