Homemade Wheat Bread Recipe
Servings: 1
Ingredients
- 1 c. lukewarm water
- 2 Tbsp. yeast set aside for 12-15 min
- 1/2 c. sugar
- 1 c. oil
- 2 tsp salt
- 2 c. warm water
- 4 c. white flour
- 6 c. wheat flour
Directions
- Cold off for a few min. Pour yeast mix into sugar mix. stir. Add in flour, and knead for 10 min. Let rise till doubled, punch it down, rise again, punch again; shape into loaves (4-5 loaves), then rise again in pans.
- Bake at 350 for about 30 min.
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