Hara bhara kebab Recipe

Ingredients

• 2 cups – Spinach (leaf without stalk)
• 2 medium – Potato ( or use 1 big potatoes)
• 3/4 cup – Green peas ( fresh or frozen)
• 1 tsp – Ginger chopped
• 2 nos – Green chillies
• 2 to 3 tbsps – Gram flour / besan
• 1/2 tsp – Chaat masala powder
• 1/4 tsp – Amchoor powder
• Salt to taste
• Oil for shallow frying Preparation method:
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