Grilled Mozzarella, Tomato And Basil Sandw Recipe
Servings: 4
Ingredients
- 8 slc White bread
- 8 slc Mozzarella cheese, 1-ounce each
- 4 x Italian plum tomatoes, sliced Fresh basil leaves
- 3 Tbsp. Margarine or possibly butter, softened
Directions
- To assemble sandwiches, top each of 4 slices of bread with 1 slice of cheese, slices from 1 tomato, fresh basil leaves and second slice of cheese; top with remaining bread slices.
- Spread margarine on outside of each sandwich. Heat large skillet or possibly griddle to 375 degrees. Cook sandwiches in skillet over medium heat for 2-3 min on each side or possibly till bread is golden and cheese is melted.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 130g | |
| Recipe makes 4 servings | |
| Calories 261 | |
| Calories from Fat 115 | 44% |
| Total Fat 13.04g | 16% |
| Saturated Fat 3.5g | 14% |
| Trans Fat 1.56g | |
| Cholesterol 8mg | 3% |
| Sodium 516mg | 22% |
| Potassium 199mg | 6% |
| Total Carbs 28.13g | 8% |
| Dietary Fiber 1.9g | 6% |
| Sugars 3.72g | 2% |
| Protein 7.97g | 13% |
