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Grilled Lemon Grass Chicken Salad - Recipe Cost

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2 stalk lemon grass, tough outer layers and white parts removed, use only tender green midsections

1 x bamboo skewer, soaked in water for 30 min, then dry

1 x orange, peeled and sectioned, membranes removed

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. crushed red pepper	3/4 teaspoon	$3.29 per pound	$0.02
3 Tbsp. fish sauce (nam pla)	2 1/4 teaspoons	$5.49 per 7 ounces	$0.37
1/4 c. sugar	1 tablespoon	$1.44 per pound	$0.04
2 Tbsp. fresh lime juice	1 1/2 teaspoons	$1.49 per 15 fluid ounces	$0.02
1/4 c. fresh orange juice	1 tablespoon	$4.79 per 59 fluid ounces	$0.04
2 x endives	1/2 endives	$5.99 per pound	$3.39
1/4 c. sesame seeds	1 tablespoon	$5.89 per 1 5/8 ounces	$1.20
7 x garlic cloves	1 3/4 garlic cloves	$4.00 per pound	$0.05
1 lb boneless, skinless chicken breasts	1/4 lb	$2.99 per pound	$0.75
1/2 tsp sea salt Vegetable oil spray	1/8 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$5.88
Total Recipe			$23.53