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Ingredients

  • 1/4 teaspoon finely ground sea salt
  • 3/4 - 1 cup ice water (You may not need the entire cup)
  • 1 and 1/2 sticks of butter (12 tablespoons)
  • 3 additional tablespoons of sweet rice flour for the butter block
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 238g
Calories 108  
Calories from Fat 4 4%
Total Fat 0.42g 1%
Saturated Fat 0.12g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 590mg 25%
Potassium 23mg 1%
Total Carbs 23.74g 6%
Dietary Fiber 0.7g 2%
Sugars 0.04g 0%
Protein 1.76g 3%

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