Home » Recipes » Garlic Onion Cream Sauce Great Chefs Suggestions? Garlic Onion Cream Sauce Great Chefs - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1 x Shallot, chopped Ingredients Per Serving Qty Common Price Price per Serving 2 Tbsp. Butter, clarified 1 1/2 teaspoons $3.99 per 16 ounces $0.06 1 x Garlic, clove 1/4 garlic cloves $4.00 per pound $0.01 1 Tbsp. Onion, green, chopped 3/4 teaspoon $1.09 per cup $0.02 1 tsp Dill weed 1/4 teaspoon $1.69 per 1 1/4 ounces $0.01 1/2 c. Wine, white 2 tablespoons $0.35 per fluid ounce $0.35 1/2 c. Cream 2 tablespoons $3.29 per quart $0.10 1/2 lb Crabmeat 2 oz $4.69 per 6 ounces $1.56 2 Tbsp. Butter, clarified 1 1/2 teaspoons $3.99 per 16 ounces $0.06 1 Tbsp. Flour 3/4 teaspoon $2.99 per 5 pounds $0.00 24 x Oysters, on the half shell Salt, rock 6 oysters $3.19 per pound $0.59 Total per Serving $2.77 Total Recipe $11.08 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close