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Fried Spring Rolls (Cha Gio) - Recipe Cost

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8 ounce Thin rice vermicelli vermicelli (bun) or possibly

2 bn Of Japanese alimentary paste noodles (somen). Nuoc Cham Vegetable Platter

6 x Water chestnuts or possibly 1/2 small jicama, peeled and minced

4 x Shallots, chopped

2 Tbsp. Nuoc mam (Vietnamese fish sauce)

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 x Dry Chinese mushrooms	3/4 mushrooms	$3.69 per 8 ounces	$0.22
1 Tbsp. Dry tree ear mushrooms	3/8 teaspoon	n/a
4 ounce Fresh or possibly canned lump crabmeat, picked over and liquid removed	1/2 oz	$4.69 per 6 ounces	$0.39
8 ounce Raw shrimp, shelled, deveined and chopped	1 oz	$6.99 per pound	$0.44
12 ounce Grnd pork shoulder	1 1/2 oz	$2.49 per pound	$0.23
1 med Onion, chopped	1/8 onion	$0.79 per pound	$0.02
4 x Garlic cloves, chopped	1/2 garlic cloves	$4.00 per pound	$0.01
1 tsp Freshly grnd black pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
3 x Large eggs	3/8 eggs	$2.53 per 12 items	$0.08
1/2 c. Sugar	1 tablespoon	$1.44 per pound	$0.04
80 sm Rounds of rice paper (banh trang), each 6 1/2 inches in diameter Peanut oil, for frying	10 rice paper	n/a
Total per Serving			$1.44
Total Recipe			$11.53