French Toast Bread Pudding {Slow Cooker Monday} Recipe
Ingredients
- 7 and 1/2 cups Hawaiian Sweet Bread, chopped into 1 inch cubes
- 4 extra large eggs
- 3 and 1/2 cups of milk
- 1/4 cups white, granulated sugar
- 1/4 cups firmly packed light brown sugar
- 1 tsp. vanilla extract
- 1/4 tsp. salt
- 1 and 1/2 tbsp. ground cinnamon
- Vanilla icecream (optional)
- Caramel Topping for Ice Cream (optional)
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 307g | |
| Calories 755 | |
| Calories from Fat 145 | 19% |
| Total Fat 16.15g | 20% |
| Saturated Fat 5.23g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 657mg | 219% |
| Sodium 843mg | 35% |
| Potassium 292mg | 8% |
| Total Carbs 136.25g | 36% |
| Dietary Fiber 0.0g | 0% |
| Sugars 117.14g | 78% |
| Protein 19.63g | 31% |
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