Eggless No Bake/Cook Pineapple Pudding. Recipe
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Directions
The second most popular post in this space (by reader's choice) is the no bake/cook pineapple biscuit pudding. I had many queries regarding an eggless version for this. Today, I made this minus the butter and egg. I used Amul low fat cream (25% fat), I guess this gives an excuse to indulge in this creamy eggless pudding.
Ingredients:
Marie biscuit: 1 packet.
Amul low fat cream: 1 packet
Powdered sugar: 1 cup (i used 200 ml cup).
Pineapple stewed: 1 cup.(you can add half cup more if you like pineapple).
Vanilla essence: 1 tsp.
Milk: 1/2 cup.
Method:
1.Take 1 cup of stewed pineapple or more if you like and keep aside.
2. Whip the cream with half cup of powdered sugar and the other…
View Full Recipe at Cooking is Easy