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0 votes | 1335 views
Servings: 4

Ingredients

Cost per serving $0.00 view details
  • 1 pkt (4 serving size) Jello brand berry blue gelatin flavor
  • 3/4 c. boiling water
  • 1/2 c. cool water Ice cubes Gummy fish

Directions

  1. Dissolve gelatin completely in boiling water. Combine cool water and ice cubes to make 1 1/4 c. ice and water. Add in to gelatin, stirring till slightly thickened. Remove any unmelted ice. Chill till slightly thickened. Pour thickened gelatin into 4 dessert dishes. Suspend gummy fish in gelatin. Chill till set, about 1 hour.
  2. Makes 4 servings.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 74g
Recipe makes 4 servings
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%

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