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0 votes | 3943 views
Servings: 12

Ingredients

Cost per serving $1.52 view details

Directions

  1. Brown meat in butter. Combine rest of ingredients. Cook 30-35 min on top of stove, or possibly bake in oven at 375 degrees for 30-35 min.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 188g
Recipe makes 12 servings
Calories 285  
Calories from Fat 108 38%
Total Fat 12.01g 15%
Saturated Fat 4.89g 20%
Trans Fat 0.36g  
Cholesterol 65mg 22%
Sodium 684mg 28%
Potassium 629mg 18%
Total Carbs 20.27g 5%
Dietary Fiber 2.6g 9%
Sugars 11.8g 8%
Protein 23.37g 37%

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