Double Squash Soup Recipe

Ingredients

• 1 butternut squash, cubed and de-skinned
• 1 acorn squash, cubed and de-skinned
• 1 teaspoon fennel
• 1 teaspoon sage
• 1 teaspoon rosemary
• 1 teaspoon marjoram
• 1 teaspoon oregano
• 1/2 teaspoon red chile flakes
• 1/4 teaspoon salt
• 1/4 teaspoon fresh cracked pepper
• 1 medium onion, chopped
• 4 cloves garlic, peeled and chopped or smashed
• Extra virgin olive oil
• 1 can diced tomatoes, with the juice
• About 1 1/2 cups vegetable broth
• Salt
• Pepper
• Green onion, chopped, for garnish
View Full Recipe at la pure mama.