INDEX
All recipes » South east asian » Fish » Boil
Coconut curry-style fish by Chez la merePicture from "The fresh 20" |
1 vote
2962 views
|
|
Pinangat Sa Kamias Galunggong (Mackerel/Scad Fish) by ShaleeDPA native fish cooked very simply yet very tasty. This is a common viand by many Filipinos since it is the cheapest fish that you can buy in the market. |
1 vote
2645 views
|
|
Instant Tom Yam Noodle Soup by Navaneetham KrishnanSpicy and tangy tom yam flavors but reached out with instant noodles in a simplified style. |
1 vote
2778 views
|
|
Tilapia Brown Rice Porridge-Momofuku Inspired by I Just Love My ApronAs soon as I got the Momofuku Cookbook, I started reading it page by page. I like the fact that the book tells the story and is sort of a biography of David Chang; unlike some cookbooks that feed you with only recipes. I must say his life is adventurous, interesting, and inspiring. I'm sucked into his story, recipes, and all that.… |
1 vote
2635 views
|