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3 C 1 L saladwith vegetables and croutons this one make a healthy salad |
1 vote
1748 views
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Guacamole with Green TomatoesA unique way to use up fall's green tomatoes. Quite tasty. If they're chopped in small dice hardly anyone will guess green tomatoes are an ingredient! Best to make ahead of serving by 30 minutes to allow flavors to "marry." Serve with tortilla chips or other southwest food fare. |
2 votes
3731 views
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Grilled Island Pineapple SalsaThis is a wonderful summer salsa for fish, chicken and pork. It goes wonderfully on fish tacos. |
1 vote
1756 views
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