All recipes » North american » Hanukkah » 500 or fewer calories

	Pumpkin Squares with Caramel Icing by Cat Cox-Carter I make this every year from September till the end of December. I always have people asking "When are you going to be making the Pumpkin squares again?"	1 vote 1893 views
	SLAPPY COOKIE OR SAD HAPPY by GARY ESTESS THE NAME COMES FROM MY KIDS AND MY WIFE. THIS RECIPE, MY GRAND MOTHER ALWAYS MADE FOR US AS A SNACK. THERE SO GOOD YOU WANT TO EAT ALL OF THEM. THE NAME ALSO COMES FROM WHEN THEY BAKE, THEY PUFF UP AND THEN THEY FALL. EVERY TIME.	1 vote 2583 views
	Yellow Rice by carie james- dolabaille OK guys I'm new... here goes.This is a recipe my mom usually makes for Christmas, but I find you can use all year long.	1 vote 3019 views
	Rich Dark Chocolate Cake by Sheri Simple cake made in one bowl. It's moist and decadent !	1 vote 1028 views
	Five ingredient cookies / muffins - pecan fudge pie by Charles Clay These are somewhere between a cookie and a muffin, and they are absolutely delicious.	1 vote 2102 views

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