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Key Lime Pie

Key Lime Pie by Amos Miller

Too early for real, fresh fruit pies here - but Spring brings Key Limes, and that means unbaked Key Lime Pie with a slightly sweetened sour cream topping. I use pasteurized-in-the-shell eggs, so there is no issue with salmonella and I can move the pies from prep to cooler. Saves a load of time and makes a fabulous, flavorful,…

3 votes
12339 views
Baked Apple Pancake

Baked Apple Pancake by Baking Barrister

Apples, cinnamon and sugar cooked into a light batter form the best breakfast ever.

1 vote
5643 views