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	Easy Sweet French Cassoulet by Robyn Savoie The French know cassoulet as a classic, long-simmered dish consisting of white beans and various -- sausages, pork or goose. This version is a less time consuming spin on the classic. This is my adapted version from the original. I made this one based on what I had on hand in the pantry. Both are good, it depends on what you're…	1 vote 5122 views
	Red Beans & Rice by Beth Roan I had to find a use for my leftover ham bone from Easter.	1 vote 1988 views
	Lentil Soup by Nancy Miyasaki This is my super easy, staple Lentil soup that everyone eats and enjoys. It's healthy and mild, good for everyone.	7 votes 2 reviews 1 comment 9600 views
	Lemon~Pecan Green Beans by "Cheffie Cooks" Lovely side dish full of flavor!	1 vote 1073 views