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Iced Ginger Cookies

Iced Ginger Cookies by Culinary Envy

These easy Iced Ginger Cookies are soft and chewy in texture, with a spicy cinnamon flavor that can be enjoyed anytime of year.

1 vote
2337 views
Classic Oatmeal Raisin Cookies

Classic Oatmeal Raisin Cookies by Frosted Flaker

I’ve tried many recipes of oatmeal raisin cookies but settled on this as the best one yet. It’s from Joy of Cooking (1997). The cookies are nubby-textured, and somewhat soft, with a mild brown sugar and oats flavor.

1 vote
2433 views
NonChefNick, are you crazy? Pizzatato ??

NonChefNick, are you crazy? Pizzatato ?? by Nick Roche

No, NonChefNick is not going crazy. He just hates to waste and so when there are food parts remaining, he brainstorms new ideas on how to use them. This is a perfect example of what it means to recycle unused food parts. The other day, NonChef made wonderful mashed potatoes. He loves to use baked potatoes to make his mash because…

3 votes
2169 views
Gluten Free Chocolate Chocolate Chip Cupcakes with Chocolate Frosting

Gluten Free Chocolate Chocolate Chip Cupcakes with Chocolate Frosting by Shawn Christopher

When you're gluten free, there are certain things that you really miss. Chocolate cake and cupcakes were one of the things Shawn yearned for and I vowed to make them. These are super yummy and will delight everyone, gluten free or not.

4 votes
8746 views
The Best Coffee Cake

The Best Coffee Cake by Denise Alberino

I absolutely love those fresh baked coffee cakes that you find at a good bakery and I was on a hunt for a recipe similar to have at home. I wanted big mountains of crumbs not little pieces that fall off as the fork approaches your mouth. Well it took alot of searching but I finally decided to put 2 recipes together to come up with…

1 vote
3586 views
Date Nite/Movie Nite In Deep Dish Pizzas

Date Nite/Movie Nite In Deep Dish Pizzas by Smokinhotchef

These pizzas are just plain awesome!! I made these over the weekend for the kids and grown-ups alike!! There isn't much cleanup and the Italian loaf serves as a virtual edible pan, grouted out and filled with pizza pleasure!! Of course you are not limited by ingredients, so mix and match and if you really like to be bad every now…

1 vote
3231 views
Chopstick Tuna

Chopstick Tuna by Glenn

Got this from the Lititz Church of the Brethren cookbook, credited to Mim Hershey and it surprised me. It was simple to prepare yet had a taste that was surprisingly complex. I don't usually like nuts in my casseroles but this one worked perfectly. I recommend this recipe to anyone in a hurry who needs to make a good impression.

1 vote
3921 views
Spinach Balls

Spinach Balls by Glenn

Found this on the web at mydailymoment.com and decided to give it a try since I love spinach. It was easy to prepare but I don't think I got the spinach fully defrosted and "squeezed dry." I overcooked them by at least 10 minutes and they never did get bound together tight. I think it was the water so I have not yet modified the…

1 vote
5203 views
Loaded Oatmeal Cookies

Loaded Oatmeal Cookies by Julia Ann Souders

Loaded Oatmeal Cookies are for an after school snack for your children or coffee break at work with your co-workers. They provide extra nutritive value in molasses, whole wheat flour, wheat germ, old fashioned rolled oats and raisins. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off. Reg.…

1 vote
4763 views
Baked Eyeball Egg Casserole

Baked Eyeball Egg Casserole by Denise Sherin

Really fun, gross, kid friendly Halloween Casserole. And it tastes good too! My son loved the gross factor! I am posting the original recipe. I have made it with fried onions in place of dried onions. I have used cream of chicken when its all I have on hand. I have also added diced green chili's. Change it up however you like. I…

1 vote
3150 views
Honey Soy Drumsticks

Honey Soy Drumsticks by Denise Sherin

This is a nice way to bake chicken. I use it for 12 drumsticks but you could use it for 18-20 wings, 10-12 thighs or even just chicken breasts. Original recipe says to salt and pepper the chicken before you add the sauce but I don't salt it because the soy sauce has plenty of salt. So season it how ever you like. I heat the honey…

1 vote
8160 views
Black Bean Chipotle Dip

Black Bean Chipotle Dip by Culinary Envy

Black Bean Chipotle Dip is a flavor explosion in your mouth! Tangy, savory, smoky and a tiny bit sweet, this HOT dip disappears quickly!

1 vote
2922 views
Coyote Pizza with Chicken and Roasted Red Pepper Sauce

Coyote Pizza with Chicken and Roasted Red Pepper Sauce by Salad Foodie

A southwest take on pizza, with chicken and roasted red and Anaheim chili pepper sauce to add that perfect ‘heat.’ Good way to use up rotisserie chicken. Save time on serving day, by preparing and refrigerating roasted pepper sauce one or more days in advance. Lighten recipe by using thin Italian bread shell and non or reduced fat…

1 vote
2529 views
Delicious and tempting Snack to Serve at Your Next Tea Party

Delicious and tempting Snack to Serve at Your Next Tea Party by Amanda Millen

Given below is a pumpkin bread recipe healthy with a tasty brown sugar topping that adds a twist to the traditional pumpkin bread that your guests and family will love. You can even prepare the bread up to 2 weeks in advance and then warm it up in the…

1 vote
3616 views
Chicken Wings: Doenjang Molasses Chili Bourbon Chicken Wings Recipe

Chicken Wings: Doenjang Molasses Chili Bourbon Chicken Wings Recipe by Richard Blaine

In this weeks video I will be making a Doenjang Molasses Chili Bourbon Chicken Wings Recipe. It is delicious! Doenjang? What’s that? People ask me all the time. Well, Doenjang is a Korean soybean paste. No! It is not miso it is soybean paste. Doenjang…

1 vote
3296 views