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	Breakfast Tacos (or Tostados) by Salad Foodie Cinco de Mayo gives everyone an excuse to eat Mexican food for breakfast....or brunch....or dinner! A full recipe below makes 12 generous-size tacos or tostados. Two tacos is ample for most folks! Based on a recipe from jimmiedean.com.	2 votes 1 review 1 comment 3156 views
	Mushrooms with Chipotle Chilies by Robyn Savoie Chipotle chilies are jalapeños that have been smoke-dried. Their smoky flavor is the perfect foil for the mushrooms in this simple side dish.	1 vote 3761 views
	Mexican Black Bean Salad by Peanut Butter and Peppers A colorful, healthy salad that can be put together in a matter of minutes. Perfect for a side dish or as a taco filling.	1 vote 3463 views
	A Giveaway and homemade Mexican Chorizo by Spicie Foodie I'm happy to announce my first giveaway to go along with this recipe. First we'll talk about the recipe then the giveaway. Chorizo, when Europeans hear this word they think of a fermented cured red sausage. But when North Americans hear chorizo they think of a crumbly meat red sausage. Spanish chorizo and Mexican chorizo are very…	1 vote 3434 views
	Beef Tacos by "Cheffie Cooks" Easy and quick Beef Tacos for lunch or supper any day! We love both crunchy taco shells and soft tortillas.	1 vote 2595 views
	Lentil Chicken Quesadilla by Laura Aridgides Lentils, brown rice, and chicken make this yummy version of quesadilla!	1 vote 1 comment 1612 views
	Tequila Chicken with Plantain Croutons by The Gourmet Girl The plantain croutons and tortilla bowl give this light salad just enough crunch to keep you 'happy.' A nice alternative recipe for Cinqo de Mayo.	2 votes 1 review 3177 views
	Chicken Taco by Jo Combined a fish taco and chicken taco recipe idea and really liked it!	1 vote 2004 views
	Budget Tacos by Gretchen Wasniewski This is a great way to stretch your taco meat and it's healthy too! Who knew you could hide so many vegetables in a taco!	1 vote 1742 views
	Stove Top Spanish Rice by Patsy Thompson This is a quick an easy rice dish that can be made in minutes. This dish can be served with tacos or other Mexican dishes. You could add hamburger meat to the dish and make it a complete meal.	1 vote 2922 views
	Easy Mexican Skillet Dinner by Candice Goodyear I know I copied this recipe from someone or somewhere but can't seem to be able to find it again on here or on the net. I thought I had gotten it from Nicole Sherman and Collie's Kitchen but couldn't find it on her page either would like to give credit where credit is very WELL deserved. I copy and pasted it exactly how I found it so…	1 vote 4655 views
	T's Taco Salad by Patrick Travis A little more complex than most taco salads but I think this is worth the extra effort. Wherever peppers or chili power is called out, feel free to increase or decrease the amounts to suit your pallet.	1 vote 1 comment 2290 views
	Tomatillo and Chicken Burrito by Charlene Cole Ribaudo I purchased some green tomatillos and was going to make a tomatillo salsa but then it was dinner time and well, you all know how that goes. Here is spicy burrito that is quick and easy to make. If you're not into tomatillos you can omit them. I always use organic ingredients.	1 vote 1 comment 2865 views
	Mighty Migas by Mellie Duffy This is a tweaked version of Rachael Ray's recipe. I omitted the meat, substituted canned tomatoes & chiles instead of fresh, & plain fat-free yogurt for sour cream	2 votes 2272 views
	Steak Tacos by Kathleen This is a family favorite. The original recipe came from Bon Appetit but has evolved over the years to suit our taste. It is a great week night meal because it doesn't require any marinading time and once you have the steak sliced it cooks fairly quickly. I serve these tacos with all the usually things like shredded cheese, sour…	1 vote 3021 views

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