All recipes » Indian » Boil

	MASALA CHAI TEA by Linda Tay Esposito Spiced sweetened milk tea. Every Indian family has their own recipe to make chai, but the most important base spice is cardamon. The sweet fragrance of cardamon mixed with other spices such as fennel, cloves and cinnamon gives the tea a heady aroma. The tea is simmered slowly to extract its full strength. Goes really well with…	9 votes 2 reviews 29594 views
	meen uluva curry (fish curry flavored with fenugreek seed) by sunil k.nayar its about fish with powdered fenugreek seed)	1 vote 3416 views
	Dahl that's not Dull by kirsten's kitchen A blend of spices stirred into a steaming pot of red lentils finished with coconut milk, to make the most amazing soup	1 vote 1 comment 7305 views
	mango sidedish by karenrecipe This is a very common sweet n sour dish and is prepared very frequently in most south indian households throughout the mango season.	1 vote 4609 views
	laal maas by sunil k.nayar its a spicy dish made with kashmiri chili and lamb with yogurt	1 vote 2198 views
	fish and potato curry by sunil k.nayar its with seer fish cube and potato wedges in tomato base curry	1 vote 1617 views
	ARA Sorghum Ready Mix Soup by P.vishnu Rathan This soup is ready to drink with delicious taste especially for children.During the home functions and holiday celebrations,serve before the time of meals , as an appetizer it increases the digestion power of the human body. only the natural ingredients are added and there is nothing like chemical made preservatives ,colors are…	1 vote 2 comments 2969 views
	fish n bird chili curry by sunil k.nayar its about boneless fish with bird chili curry	1 vote 2299 views
	gharwali subji by sunil k.nayar it can be made with seasonal vegetables which can be available locally.	1 vote 1669 views