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Fried Chicken with a Twist by ShaleeDPKids love fried chicken, this one comes with restaurant look but a taste of home. |
1 vote
1671 views
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Homemade Fried Chicken by ShaleeDPThis is my version of fried chicken marinade that my kid loves so much. |
7 votes
14897 views
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ADOBONG MANOK & LIEMPO by sheilaIt's the Philippines favorite dish originated from Spain. You can just cook it without Pork loin.You can store it in the refrigerator for a week or store in freezer whichever you prefer. In Negros Occidental, the better way to eat it is omit pork shred the chicken pieces after cooking, remove the bones, deep fry it until color changes… |
1 vote
5518 views
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Chicken Adobo by Julie SaquetonFor a delicious variation of "meat and potatoes" try this saucy, flavorful version of a filipino favorite, served over rice. |
4 votes
12202 views
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