All recipes » European » Beef

	Bubble Up Pizza by Beth Roan Modified version of the original Pampered Chef Bubble Up Pizza Recipe	1 vote 3659 views
	Romanian Mititei (Little Sausages) by Teodora Pogonat This is a great traditional recipe for Romanian Mititei. Mititei are skinless sausages, usually grilled, and the name literally means "little ones". They taste really well grilled, but can also be pan fried and pair well with homemade fries or a tomato/cucumber salad. Traditionally they are enjoyed with mustard, a roll of bread and…	1 vote 8430 views
	Italian Meatballs by Bob Vincent These are tasty meatballs. Everyone has their own version. This one was based on what I had on hand and the fact that I needed to use up some ground beef and pork I used for something else. Though traditional Italian meatballs are usually fried I elected to bake them to reduce fat content a bit. I made a large batch which resulted…	1 vote 3146 views
	GREEK SKILLET SUPPER by SOUTHERN G.R.I.T.S. I FOUND THIS IN A NEWSPAPER IN ATLANTA,GA. I TRIED IT AND ADDED MY TOUCHES TO IT. IT IS VERY GOOD.	1 vote 982 views
	"Italian" Meatballs by Gretchen Wasniewski This is an easy economical recipe that can be adapted to your favorite meat and herb.	1 vote 1558 views