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Orange Gelato Supreme by Barbara Ann DayI don't really use recipes, but kept track of what I put in my Orange Gelato so I could share it with others |
1 vote
6927 views
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St. Patrick's Day Salmon with Leeks by John SpottiswoodThis recipe was also adapted from Margaret Johnson, a great Irish American author and chef. The flavor of the leeks and salmon together is just amazing. And it's a really easy dish. A complete winner! |
9 votes
22505 views
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Cranberry Agrodolce by LynnThis has been my fave turkey accompaniement for years. From the '94 issue of Food and Wine. |
1 vote
6437 views
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DIY Muesli by Kelly SheemanI made this to mix in with my yogurt smoothies to get a bit more of a substantial breakfast. It was easy to make, and I love it. I used craisins and dried plums becuase that was the dried fruit I had in my drawer...pretty much anything would work...Pi and I ate this in Ireland for breakfast. I was a fan. |
1 vote
4457 views
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Hearty Greek Shrimp by John SpottiswoodThis is a simple and really delicious recipe. If you're in the mood for something with wonderful, bold flavors, give it a try. |
2 votes
4898 views
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Shrimp Scampi Pasta by SeanThis recipe originally did not have any pasta, but I modified the sauce to be more robust to accommodate that addition. This dish is light and tart, but has strong flavor. |
1 vote
7941 views
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Watermelon and Arugula Salad with Balsamic Vinaigrette by Draeger's Cooking SchoolQuite a refreshing summer salad |
3 votes
11960 views
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Roasted Asparagus and Parmesan by Nancy MiyasakiThis is a simple and delicious Italian recipe adapted from the Barefoot Contessa. We leave out the egg and sometimes the lemon (depends on what you are serving this with). |
5 votes
11461 views
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Dreamy Linguini by Mary JosephI actually dreamt this recipe one night. I have very vivid and often lucid dreams and this isn't the first time something like this came to me in a dream. This is however, by FAR the best recipe that's come to me that way. I woke up, wrote it down and made it the next day and its *delicious*. Hope you enjoy it! P.S. Did you know… |
3 votes
6681 views
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Microwave chocolate cake by nazevedoThis is very, very easy and very fast. It can be eaten still warm, with the melting chocolate… together with ice cream… uhnnn… delicious!.... |
17 votes
46717 views
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