Olive oil plum cake by Easy Cook - Laka kuharica

Ripe plums add bursts of sweet flavor and make juicy topping to this moist olive oil cake.

Di Salvo sauce for pasta by TAMMYJO RILEY

my grandmother came from Scilly in 1907. I grew up with her showing me how to grow,can,cook,make fresh bread and pastries.I loved her alot so this is her recipie.

Galaktoboureko ~ Greek Custard Cake by Ella Mangelos Velthoen

These is a real treat with filo and custard, perfect for an elegant evening or if you just want to serve something different and wow your guest

Tuna and herring mousse by Easy Cook - Laka kuharica

Spread this simple, savory mousse on toast or crackers and enjoy it’s amazing taste.

Fresh Spinach Quiche by Salad Foodie

Perfect for brunch or company, and one way to use up leftover fresh spinach. Use half Swiss cheese and half mozzarella if preferred. Do not bake pie shell well ahead of time as it needs to be hot or at least very warm when filling is poured in it.

Corn, chilli and zucchini squares by Easy Cook - Laka kuharica

Chili gives these easy to make savory squares special kick, while zucchinis make them extra tender.

Stuffed Eggplant Parmigiana by "Cheffie Cooks"

Excellent Italian dish any day of the week. My eggplants are plentiful and this garden fresh stuffed vegetable is so delicious.

Soup with millet and carrot by Easy Cook - Laka kuharica

This is a deliciously healthy and vegetarian soup, easily thrown together.

Cherry cream cheese cake by Easy Cook - Laka kuharica

This simple cake with five delicious layers is super moist, flavorful and just melts in your mouth.

Torta al Limone (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition) by maria liberati

Caffe Principessa (Princess Coffee) by maria liberati

Tuscan Panzanella Salad (from The Basic Art of Italian Cooking) by maria liberati

Quick Croatian sour cream rolls by Easy Cook - Laka kuharica

These popular Croatian yeast rolls are very light and very easy to make.

Polenta with Home Style Marinara Sauce by Kyle Dalakas

Polenta with Home Style Marinara Sauce is a delicious, meatless, traditional Italian dish. Try this for dinner tonight!

Buckwheat and kefir bread rolls by Easy Cook - Laka kuharica

Buckwheat, spelt and corn flour give these rolls delicious texture, taste and color.