All recipes » Lunch » European
Greek Lamb Gyro with Greek Yogurt Sauce by "Cheffie Cooks"Served on a warm Pita, lovely blend of flavors. |
1 vote
1940 views
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Rustic Ribeye on Ciabatta by Culinary EnvyRustic Ribeye on Ciabatta is grilled steak, pesto lime aioli, sugar caramelized onions, melted cheese and garlic butter artisan bread! |
1 vote
1578 views
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Croque Monsieur Panini by Catherine Pappas
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1 vote
2737 views
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CHICKEN AND PESTO PASTA by Nazzareno Casha
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1 vote
2003 views
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Easy Pasta Casserole by Nazzareno Casha
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1 vote
3158 views
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BBQ Chicken and Rice by Nazzareno Casha
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1 vote
3199 views
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Ham Salad Sandwiches by Sheila McCluneA heartier tea sandwich, good for lunches as well. |
1 vote
5882 views
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Watercress Sandwiches by Sheila McCluneWhat would a tea party be without watercress sandwiches? |
1 vote
2145 views
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Cucumber and Mint Butter Sandwiches by Sheila McCluneMy favorite tea sandwich |
1 vote
2593 views
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Fluffy frittata with spinach by Easy Cook - Laka kuharicaFluffy, light and delicious lunch or dinner frittata. |
2 votes
3406 views
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Spaghetti with tuna sauce by Easy Cook - Laka kuharicaQuick and easy pasta in creamy tuna sauce. |
2 votes
2322 views
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Orecchiette pasta with sun-dried tomato and black olive sauce by Easy Cook - Laka kuharicaTasty, simple and healthy pasta meal. |
2 votes
3196 views
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Bucatini with bacon and peas by Easy Cook - Laka kuharicaCheesy, flavorful pasta with a touch of green. |
2 votes
4192 views
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Autentica " Pasta alla contadina " by CHEFMAURIZIORecipe of Calabria. We are in southern Italy. A recipe that my mother gave me and that I have taken over the tradition. Calabria is known for its natural beauty, but also for the use of chili peppers, very spicy in the area. This recipe is therefore a little spicy. Warning to those who do not like. The recipe is simple. |
1 vote
11310 views
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Pan Bagnat by Chef SmithLiterally translated to "Bathed Bread" |
1 vote
1894 views
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