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All recipes » Asian » Vegetarian » Easter
Suji Cookies by Navaneetham Krishnannice crunch on top with a buttery sweet aroma. |
1 vote
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Tapioca Poriyal (Stir fry) by Navaneetham Krishnanstir fried with chili powder, spices and curry leaves for the spicy and appealing taste. |
1 vote
2982 views
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