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A NEW WAY TO FRY BACON

A NEW WAY TO FRY BACON by GARY ESTESS

HOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN.

1 vote
3752 views
PULLY PORK POT PIE

PULLY PORK POT PIE by GARY ESTESS

WE LOVE PULLY PORK AND WHAT DO YOU DO WITH WHAT YOU HAVE LEFT. WE MAKE A PIE. THIS IS SO GOOD THAT YOU NEVER HAVE ANYTHING LEFT.

1 vote
3336 views
Cordon Blue Casserole Recipe

Cordon Blue Casserole Recipe by RecipesnFood

This is the best cheesy casserole; you can have for a party. When i made it for my friends, they couldn't stop licking their fingers. Just check out its secret ingredients and directions to see what make it so special.

1 vote
1520 views
World's Easiest Ribs for Fathers Day

World's Easiest Ribs for Fathers Day by wingsauce1

So your not a great cook, and you want to do something special for Fathers Day? Does Dad like ribs? Well, here is the easiest recipe you will ever find. You do have to have some 44 Wing Sauce, (although I have not tried it with other sauces, It will probably work).

1 vote
2419 views
Easy Peasy Hawaiian Kalua Pork

Easy Peasy Hawaiian Kalua Pork by Justine

Bring the islands into your home with this simple recipe!

1 vote
3904 views
Melt in your Mouth Ribs

Melt in your Mouth Ribs by Thad Markham

This recipe was handed down to me by my aunt. This is the rib recipe that you use for a dinner party with your closest friends. The cook time and easy finishing touches makes it ideal for entertaining. Everyone will say "OH GOSH", they are that good!

1 vote
2471 views
(August) Bonaparte d'août

(August) Bonaparte d'août by Les Cochren

Deboned Neckbones created on Napoleon's birthday- August 15th Slow Cooked Pork served with Parmesan Cheese, peppers and onions on a French Roll or Buttered Croissant

1 vote
1701 views
BACON RAP TENDER LOIN

BACON RAP TENDER LOIN by GARY ESTESS

WE DO THIS ON THE GAS GRILL AND THE GRILL-A SMOKER WORKS BETTER

1 vote
2827 views