All recipes » Winter » American » Beef

	Sweet and Sour mini meatballs by Erin Bergman This is an easy semi home made recipe that can be made up to two days ahead and then reheated. It is actually better the next day because the fat is easier to remove and the flavor soaks into the meatballs over night.	1 vote 3429 views
	Southern Country Fried Steak and Gravy by Mari Growing up my mother would make this and serve it with good ole- mashed potatoes.. That gravy on top of the potatoes and the country fried steaks with a fresh tomato and big glass of sweet tea was all I needed. Hope you enjoy..	1 vote 2663 views
	Pea Soup with Stew Beef by Judy Fisher This is a modification of Parker's Pea Soup from Ina Garten using stew beef. My family loves this on a cool evening in Fall and Winter. Serve with crusty bread or challah and a salad. Definite comfort food. This recipe can be vegetarian using water instead of stock and leaving out the stew beef.	1 vote 2931 views
	STUFF BELL PEPPER GRILL TACOS by GARY ESTESS THIS IS SOMETHING DIFFERENT BUT GOOD ON THE GRILL-A SMOKER MAKES A LOT OF TACOS WITH SMOKE FLAVOR.THE CORN TACO SHELL ADD SO MUCH FLAVOR TO THE MEAT.	1 vote 1910 views
	Mom's Beef Stew by Nina Lane My mom is the best cook! She finally showed me how to make things like she does, and look out! My husband is the happiest man alive. Enjoy!	1 vote 1919 views
	Meatball Stew by Kimberly Bishop Simple quick, weeknight supper.	1 vote 3153 views
	Sweet and Tangy Pot Roast by kimberly sullivan A real crowd pleaser, this tender roast is unique with a delicious gravy of it's own. This is a slow cooker recipe which will surely win some hearts!	1 vote 1814 views
	Beef Barley Soup by David Brian Ankenbauer This is a soup I have made for nearly 25 years. I created it myself playing around.It is very simple to make. The Frank's Hot Sauce is my "Buffalo" version, it adds a bite to the soup but not an overwhelming heat.	1 vote 3558 views
	お客様絶賛シチュー by jmdailysabroso お客様の絶賛シチュー ズバリそれは牛タンシチューです。 私は未だ作ったことがありませんが、母の１８番の一つです。 子供の頃は、どうも得意になれなくて、母が牛タンを買い付けてくると、どちらかというと、気が重くなったものです。皮をむく前のあのボツボツ・・・いわゆる味覚器官のあれ、味蕾（みらい）、あれがどうも駄目だったんです。…	1 vote 1221 views
	Cheesy Meatloaf by Culinary Envy Cheesy Meatloaf is the ultimate comfort food that always takes you back home. This is the moistest, juiciest variation with a couple extra cheesy surprises! Your kids will love it!	1 vote 1340 views
	Basic Savory Beef Stew by susan c. vergalla This recipe has evolved over many years of trying new variations, but this is the best version, according to my family and I.	1 vote 2125 views
	Shredded Beef by Patrick Travis This is a braised shredded beef that makes a great sandwich or use it for a tex-mex taco salad.	1 vote 3269 views
	South of the Border Lasagna by Shelli A different take a lasagna that my family loves.	1 vote 2 comments 1999 views
	Chicken Fried Steak by norah lucus A very unique twist on a southern staple!! It takes a bit of work, but the rewards are quite worth it. Enjoy.	2 votes 2 comments 4829 views
	No-Peek Beef Tips by Sarah Easler The time spent in the oven is the only time-consuming part of this dish...but it tastes like you spent all day in the kitchen. (I love these types of recipes.) ;)	2 votes 2173 views

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