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Chocolate Buttermilk Cake by Tanya
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1 vote
1371 views
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Honey Walnut Bran Muffins by Salad FoodieI concocted this recipe from ingredients I like a lot. How can you go wrong with wheat bran, buttermilk, walnuts and honey? Half of the walnuts are reserved, get sprinkled on top of the muffin batter, and the subsequent toasting deepens their flavor considerably. I use 100% whole wheat pastry flour for muffins and cookies for the… |
1 vote
2760 views
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SIMPLE SINFUL CHOCOLATE CAKE by CelebrEATySarahA delicious chocolate cake that I love to make, it’s just combining all ingredients in one bowl, so simple. To serve, cut baked cooled cake into squares and drizzle with rich chocolate sauce. |
1 vote
1543 views
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Aunt Henrietta's Sweet Rolls by Kelly ChristensenMy great, great aunt Henrietta made home made cinnamon rolls, and now my mom makes them. They are BETTER than CinnaBon's! |
1 vote
2117 views
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Shepherd's Pie by CarolinaheartstringsShepherd’s pie is a staple of traditional Irish cooking and there are many many versions out there. This recipe was the one my mother-in-law always made. A definite favorite of The Husband. Its easy and is one of those dishes that you can change and adapt to whatever vegetables your family likes or you have on had. So in honor of… |
1 vote
2205 views
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Creamy Spinach by Kelly ChristensenI think the Boursin Cheese makes the difference in this recipe. Make sure you get the right Boursin as there are several types in the cheese aisle. |
2 votes
1345 views
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Van Halen Poundcake (custom tropical version) by NikoMy friend Jenni Field, aka The Balanced Pastry Chef (http://pastrychefonline.com/blog/) customized her famous Van Halen Poundcake with a tropical twist for me, the prize of winning a benefit auction she held for Bloggers Without Borders. She shipped it across the country and when I received the exceedingly heavy package, I did not… |
1 vote
1494 views
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Baked Chicken & Stuffing by Beth RoanA quick and easy meal. I threw this together very last minute. |
1 vote
2514 views
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Butterfinger Bars by CarolinaheartstringsToday for the Sweet Taste of Saturday I was on the hunt for something different to make, something rich, delicious and decadent. Score! These bars are just delicious and if you love the taste of a Butterfinger candy bar these will be your new favorite. I warn you though; you absolutely cannot eat just one little serving at a time. |
1 vote
2390 views
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Pineapple Upside Down Cake Muffins by Beth RoanMegan wanted to cook today so we decided to create different pineapple muffins and have a taste test. We had 2 winners. This was the first. |
1 vote
3321 views
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Bacon Ranch Potatoes by Beth RoanAddictive baked potato chips |
1 vote
1930 views
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Jeani’s Chocolate Mocha Mint Cake and Chocolate Mint Frosting by Jeani ColemanThis delicious cake has a hint of mint and mocha. I adapted it from the Chocolate Cake recipe on the back of the Hershey’s powdered cocoa box. The added ingredients and alterations in preparation make for a better tasting and better textured cake. |
1 vote
3283 views
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St Jo Mo Welcome Wagon Recipe MJ's Seafood Cream Cheese Dip by St Jo Mo Welcome WagonRequested by those who attended the "Carry In Salad/Dessert" event in August 2012. A Welcome Wagon Potluck Game Day Event. |
1 vote
2117 views
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Cake in a Cup by Michael DouglasI wanted a Pineapple Upside Down Cake. But I wanted something different. So...I went searching...and found a very simple and basic cake recipe. Then I got the genius idea to put said cake in a bowl for a single serving. I already had a set of small rimikins... and it worked. They just weren't big enough to hold a whole pineapple… |
1 vote
4026 views
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Florry's Homemade Biscuits by FlorryI have tried so many biscuit recipes, and none seem to be flaky and turn out like hockey pucks . So, I made up my own recipe and they turned out great! The secret is the fresh baking powder and butter,not shortening or margarine. |
1 vote
1550 views
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