| 3 lbs chicken breasts, boneless |
6 oz |
$3.49 per pound
|
$1.31 |
| 3/4 cup sugar |
1 tablespoon |
$1.44 per pound
|
$0.06 |
| 3/4 cup soy sauce |
1 tablespoon |
$2.59 per 10 fluid ounces
|
$0.19 |
| 6 tablespoons cider vinegar |
2 1/4 teaspoons |
$4.29 per quart
|
$0.05 |
| 3/4 teaspoon ground ginger |
0.09 teaspoon |
$2.39 per ounce
|
$0.01 |
| 3/4 teaspoon minced garlic |
0.09 teaspoon |
$4.00 per pound
|
$0.00 |
| 1/4 teaspoon pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 4 1/2 teaspoons cornstarch |
1/2 teaspoon |
$2.89 per 16 ounces
|
$0.01 |
| 4 1/2 teaspoons cold water |
1/2 teaspoon |
n/a
|
|
| 4 cups cooked long grain rice |
1/2 cup |
$5.00 per 10 pounds
|
$0.09 |
| 4 cups cooked broccoli |
1/2 cup |
$0.99 per pound
|
$0.10 |
| Total per Serving |
$1.83 |
| Total Recipe |
$14.61 |
Crock Pot Chicken Terriyaki - Recipe Cost
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