Home » Recipes » Creole Rice Pudding Suggestions? Creole Rice Pudding - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 6 egg yolks, beaten Ingredients Per Serving Qty Common Price Price per Serving 3 C day-old rice (or one cup of uncooked rice - OK, so you finished the Chinese... just be sure the fresh rice is COLD... (the 'from scratch' is in the (parentheses) following) 1/4 cup $4.19 per 80 ounces $0.10 1 C whipping cream ( or 3 C milk + 1 C whipping cream) 1 tablespoon $3.89 per pint $0.19 1 stick sweet butter 0.1 stick $3.99 per 16 ounces $0.10 3/4 C granulated sugar 1 tablespoon $1.44 per pound $0.05 1 tsp pure vanilla extract 0.1 teaspoon $8.00 per 8 fluid ounces $0.02 1/2 C black raisins 2 3/8 teaspoons $6.29 per 24 ounces $0.08 3 whole eggs, beaten 1/3 eggs $2.53 per 12 items $0.06 1/2 tsp cinnamon 0.05 teaspoon $2.99 per 4 ounces $0.00 1/2 tsp grated nutmeg 0.05 teaspoon n/a Total per Serving $0.60 Total Recipe $6.04 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close