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Creamy Mushroom Meatballs Recipe

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0 votes | 710 views
Servings: 1

Ingredients

Cost per recipe $3.47 view details
  • 1 pkt Meatballs
  • 1 can (10 ounce) cream of mushroom soup
  • 2/3 c. Undiluted Carnation 2% e. Lowfat milk
  • 1 can (10 ounce) liquid removed sliced mushrooms

Directions

  1. Defrost 1 package meatballs Combine 1 can (10 ounce) cream of mushroom soup and 2/3 c. undiluted Carnation 2% e. Lowfat milk in medium saucepan. Add in 1 can
  2. (10z) liquid removed sliced mushrooms and meatballs Heat through. Serve over rice or possibly noodles.
  3. Makes 6 servings.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 449g
Calories 327  
Calories from Fat 181 55%
Total Fat 20.53g 26%
Saturated Fat 5.11g 20%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 2571mg 107%
Potassium 401mg 11%
Total Carbs 27.08g 7%
Dietary Fiber 3.2g 11%
Sugars 7.0g 5%
Protein 10.93g 17%

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