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Orange perfumed risotto by AlidaA very straightforward dish. A light risotto with a delicate aroma of orange. You will use the zest as well as the juice so it would be best to use an organic orange. |
2 votes
1959 views
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Summer Fresh Risotto by Feeling FoodLight and simply delicious. Also please refer to my blog for nutritional information and background of my recipe. http://feelingfoodblog.blogspot.com/ |
2 votes
3485 views
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Skinny Italian Stuffed Shells, a Vegetarian Delight by Skinny Kitchen with Nancy FoxWhat a great dish for Meatless Monday or any day of the week…You’ll never miss the meat in this dreamy, cheesy dish. These little shells are stuffed with a combination of reduced-fat cottage cheese, Parmesan cheese, spinach, onions and garlic. For ease, they’re topped with my favorite jarred pasta sauce. The skinny for each serving of… |
1 vote
1829 views
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Israeli COUSCOUS stuffed 'cremini' MUSHROOMS by FoodessaLeftovers from an incredibly tasty couscous 'Risotto' dive into 'cremini' mushroom cavities ;o) For a dedicated post...refer to: http://www.foodessa.com/2012/01/israeli-couscous-risotto-in-mushrooms-2.html |
1 vote
2081 views
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Gnocchi with artichokes by Easy Cook - Laka kuharicaThis is a very simple, delicious and easy to make elegant meal for gnocchi lovers. |
1 vote
2491 views
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