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Mushroom Broccoli Tomato soup - Indian style

Mushroom Broccoli Tomato soup - Indian style by Foodessa

A hearty and rich Indian inspired soup hits the spot while waiting for the main meal. For a dedicated post...refer to: http://www.foodessa.com/2014/10/autumn-table-invite-and-laurentian.html

1 vote
2755 views
Red Bell Pepper Soup

Red Bell Pepper Soup by Mihir Shah

Great light meal on hot summer days or nights. Serve with a warm baggett or garlic bread. Oh, and don't forget a bottle of wine!

2 votes
6901 views
Homemade Vegetable Stock

Homemade Vegetable Stock by Jasper Sone

Vegetable stock is used in most of the vegetarian recipes. This could also be a good substitute of chicken stock

1 vote
4695 views
South Indian style creamy vegetable soup

South Indian style creamy vegetable soup by Anita Mary Amalor

This soup recipe comes very handy when you want to have something healthy after a long day's work. Very quick and easy to prepare in a matter of 20 minutes. I tried something different today with the South Indian flavors in an ordinary vegetable soup and it tasted good.

1 vote
2391 views
Butternut Squash Sambar

Butternut Squash Sambar by thecurrymommy

A healthy twist on sambar made with 100% butternut squash as a base.

1 vote
244 views
Lal Mirch ka Achaar (Stuffed Red Chili Pickle)

Lal Mirch ka Achaar (Stuffed Red Chili Pickle) by Hina Gujral

Lal Mirch ka Achaar or lal mirch ka bharwa achaar is red chili pickle stuffed with homemade spice mix soaked in mustard oil, this pickle takes 2 - 3 days in warm winter sun rays to get ready for consumption and has shelf life 1 year if stored in sealed jar at room temperature and handled with great care.

1 vote
2443 views