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	Weeknight Minestrone by Salad Foodie This is a speedy version of the classic Italian minestrone. The food processor does the chopping and bottled marinara saves additional time, without compromising flavorful results. Based on Laura Vitale’s recipe in her cookbook Laura In The Kitchen (2015).	3 votes 2 reviews 1 comment 4535 views
	Pasta Fagioli by ken davis A really great Italian soup that is especially good as the weather begins to cool down...serve with a hunk of crusty bread and you have a meal!!	1 vote 4216 views