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Simple Fresh Tomato and Bread Stuffing by Catherine Pappas
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1 vote
1922 views
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Gratin of Spinach and Roquefort by Crissy GersheyBubbling with warm, creamy Roquefort, this gratin brings together the classic combination of spinach, blue cheese and eggs. Comforting like a savory bread pudding, this Gratin of Spinach and Roquefort begs to be part of the Thanksgiving tradition. |
3 votes
6349 views
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Turkey Dressing by Lorene Sopko
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1 vote
602 views
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