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Fish Maw Soup

Fish Maw Soup by Shirley@ Køkken69

I don't think I will ever become a vegetarian but fish maw soup, is a more responsible alternative to shark's fin soup. I have cut down my intake of shark's fins and have made it a point to replace the shark's fin soup with other alternatives when I plan for business dinners at restuarants. Fish maw, for those who are not familiar,…

1 vote
5538 views
Sukkan Keerai / Chukka Koora Soup (Soup of "rumex vesicarius")

Sukkan Keerai / Chukka Koora Soup (Soup of "rumex vesicarius") by Karthikeyan

This green was widely used in South India, especially in Tamil Nadu as a curry dish or soup. Though normally it is considered as a medicinal plant, here in Tamilnadu people use it as a regular ingredient in standalone dish or adding it to a non-veg…

1 vote
14399 views
Egg Flower & Vegetable Soup

Egg Flower & Vegetable Soup by Sheryl Dennett

A quick and easy addition to the traditional Chinese Egg Flower Soup with extra ingredients that makes it delicious and healthier.

1 vote
5256 views
Tomato Soup Recipe

Tomato Soup Recipe by Jasper Sone

Almost everyone like tomato soup. Tomato soup is a very tasty soup, most often used as starter.

1 vote
4137 views
High Fiber Vegan - Healthy Cream Of Corn

High Fiber Vegan - Healthy Cream Of Corn by A2Z Healthy Vegetarian Cuisine

Know What You Eat: What food is more synonymous with summer than freshly picked corn on the cob? Corn fiber is one of the keys to its well-documented digestive benefits as it supports the growth of friendly bacteria in our large intestine and can also be transformed by these bacteria into short chain fatty acids, hence reducing the…

2 votes
3177 views
Minty Broccoli Soup

Minty Broccoli Soup by gypsy696

Nice way to get your kids to eat their greens. You can have this raw as well - I just needed some heat in my body last nite.

1 vote
2439 views
Pumpkin Soup

Pumpkin Soup by Mira

Pumpkin also known as Kadhdhu / Kasi bhopla / Maththan /manjal poosani / budi kumbala / budikumbadi is a bright orange vegetable which is easy to cook and is little sweet in taste. The flesh, seeds, stringy inner part all are edible. With the stringy part inside on which seeds are seen can be used in chutney making. (will post the…

1 vote
3402 views
Yes! Soup For You..Plus The Rules POf The Game. Win a Ceramic Chicken Cooker From Early Morning Pottery!

Yes! Soup For You..Plus The Rules POf The Game. Win a Ceramic Chicken Cooker From Early Morning Pottery! by kathy gori

I love Meatless Monday. One reason is because it overlaps into Tuesday and sometimes Wednesday too! Whee! Leftovers. Soup is a natural for left over meals. Especially chilled summer soups like the one I prepared yesterday. This soup involves no…

1 vote
3103 views
Mushroom soup

Mushroom soup by Shobha

Nothing says comfort like a bowl of homemade mushroom soup.

1 vote
3119 views
Clear fish soup

Clear fish soup by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Clear fish soup

1 vote
2825 views
Curried Chickpea and Broccoli Soup

Curried Chickpea and Broccoli Soup by Hungry Jenny

A mild but full-flavoured curried soup that is filling enough to make as a main dinner dish. You could experiment by swapping the curry paste for whatever one you might happen to have in your store cupboard.

2 votes
1374 views
Chayote (Chokos) Soup

Chayote (Chokos) Soup by tigerfish

Wholesome

1 vote
2527 views
Asian Beef-Noodle Soup

Asian Beef-Noodle Soup by RecipeKing

Asian Beef-Noodle Soup is a delicious traditional Vietnamese recipe, made with beef steak, bok-choy, rice noodles and bean sprouts. Total time start to finish is only 30 minutes. It is also a healthy, low calories, low fat, low carbohydrates, low cholesterol, low sodium, heart-healthy, and Weight Watchers (6) PointsPlus recipe with a…

1 vote
2030 views
Shrimp Udon w Fish Cakes & Poached Egg

Shrimp Udon w Fish Cakes & Poached Egg by jason kim

Udon, (or udong as most Koreans say) is a great noodle dish that can be enjoyed morning, day, or night. It is a popular dish in both Korea and Japan (where it originated), and you can find this tasty, instant version in most Asian grocers. When we get tired of the usual ramen variety, we like to change things up with udon noodles…

1 vote
1921 views