All recipes » Soups, stews & chilis » BBQ party
Indian Chicken Soup by Navaneetham Krishnanmade with chicken, potatoes, carrot, tomato and spices for that spicy, tangy and aromatic flavours. |
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2811 views
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Ice strawberry and red pepper gazpacho soup by CHEF ASHRAF ABD ALEEM ELKHARBOTLYIce strawberry and red pepper gazpacho soup |
1 vote
3949 views
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Buffalo and Hominy Chili by James BuelServed with fry bread and popular at pow wows and other get together. Buffalo is raised on many reservation for their meat. Some hunting is done in Montana. |
1 vote
6433 views
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Kerala Sardine Curry With Green Brinjals. by Navaneetham KrishnanIt’s flavour, aroma and taste accentuated by the combination of spices and herbs. |
1 vote
3410 views
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Seafood Tom Yam Soup by Navaneetham Krishnanhot spicy, sour and mild sweet taste. |
1 vote
2356 views
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Rasam With Crab Legs by Navaneetham KrishnanLots of spices for its aroma and spiciness. |
1 vote
3256 views
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Spice Prawns soup with Lemongrass by CHEF ASHRAF ABD ALEEM ELKHARBOTLYSpice Prawns soup with Lemongrass |
1 vote
1845 views
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Quick & Easy Spicy Vegetarian Mexican Chilli by A2Z Healthy Vegetarian CuisineKnow What You Eat: There is nothing like a hot bowl of chili on a cold winter/rainy day. It is the perfect combination of protein, carbohydrates, spices and with colorful vegetables. Black beans has the amazing protein-plus-fiber content, from a single, one-cup serving of black beans you get nearly 15 grams of fiber which is found… |
1 vote
3690 views
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Thai Massaman Curry by Navaneetham KrishnanSpices for spiciness, herbs for freshness, lime for sourness and coconut milk for creaminess. |
1 vote
2895 views
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Tomato Vegetable Soup by Navaneetham KrishnanSoothingly "yummo" for cozy and comfy weather. |
1 vote
2210 views
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Papaya And Sardine Curry by Navaneetham KrishnanSpicy creamy curry, made with papaya, sardines and coconut milk, scented with lime leaves, is simply delicious. |
1 vote
2487 views
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Californio's Chilled Tomatillo Soup by Bert SackmanThis soup would be one of the soups I would serve in Californio, my fantasy Southwestern restaurant. If you want it to be more spicy, add green Tabasco sauce to your taste. |
1 vote
3273 views
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Clear fish soup by ASHRAF ABD ALEEMClear fish soup |
1 vote
2847 views
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SPICES HARIRA SOUP by CHEF ASHRAF ABD ALEEM ELKHARBOTLYSPICES HARIRA SOUP |
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4089 views
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Masoor Dal Carrot Sambar (Indian Dal Curry) by Navaneetham KrishnanEnjoy the deliciousness with bread, tosai, idli, roti canai or rice. For me, it has to be rice; mash, mash and yum, yum!!! |
1 vote
3261 views
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