All recipes » Cooker » Soups, stews & chilis
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Tamale King's Borracho Beans!! YUM by Laurette Champagne-koerberI'm pretty sure any type of beans will work for this recipe, but I always use pinto beans! open the bag and dump out the beans on the cookie sheet to get out any pebbles and yukky looking stuff. then soak the beans in water over night in crockpot or bowl. add more water to the beans in the morning if all soaked up so its about two… |
1 vote
14695 views
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Split Pea Soup With Pork Ribs by JennyAnother great soup for cold weather! Hearty, thick and most of all delicious! Serve with a slice of buttered toast or any bread of your choice. If you like stronger flavours, use smoked ribs. |
1 vote
2834 views
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Christina's Easy Chili by Chris dilleyThis recipe is so easy that I took my crock pot and ingredients to work and we ate it for a team lunch. The guys loved it! |
1 vote
2526 views
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Homemade cream of tomato soup by MichelineEasy and quick to prepare vegetarian, cream of tomato soup for lunch or anytime you want something warm and comforting to eat. |
2 votes
3126 views
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Minestrone Soup by JennyI am in love with anything Italian, especially its cuisine and this hearty vegetable soup is just delicious! The interesting thing about this soup is that it really has no set recipe when it comes to its ingredients. In general, seasonal vegetables are used to make it which means it never tastes the same. Unless you use the same… |
1 vote
2141 views
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