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Kartoffelpuffer

Kartoffelpuffer by Peter Brown

THE grating of 1 kg of potatoes and 4 onions is not something that can be classified as easy or quick but that’s where a food processor with a grater comes in. In many of the recipes I read through, the authors state that you shouldn’t rinse the grated potato to get rid of the starch and in other recipes they state you should rinse…

1 vote
1723 views
Fried Pasta

Fried Pasta by kathy vegas

So what do you do when you have too much leftover pasta? Fried pasta! Fried noodle cakes are popular in a number of cuisines, particularly in Asian cooking. When cooked pasta is fried it becomes crisp and toothsome. Asian noodle cakes typically don’t use a binder; in this Italian-inspired recipe a bit of breadcrumbs, a beaten egg…

6 votes
11618 views