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Stuffed Bitter Gourd Fry by Paul Anderson LumenSomething Different |
1 vote
4473 views
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Tawa Fry Stuffed Vegetables by Hina GujralTawa Bhajji is a staple in North India at every wedding, there is one stall dedicated to Tawa Bhajji, Tawa Bhajji is nothing but mix vegetables pan-fried in spicy Indian masala either stuffed or simply coated in masala. I too have relished it so many times at the weddings but all the bhaajis in that Tawa taste exactly same, may be due… |
1 vote
3672 views
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Soy Chunks Manchurian by Kokila Karthikeyan
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1 vote
10917 views
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Rice with bell pepper and peanuts by Mary ShaldibinaVery tasty and fast cooking |
8 votes
10941 views
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Fried Lotus Roots by Yuri MatsuuraJust try this recipe ! It is very good for appetizer and also for children's snack. |
1 vote
2998 views
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Parupu Usili recipe with beans by ramyashankarParupu usili is an traditional south indian recipes.(veggies cooked with spicy ground lentils) thats can be made with banana flower, cabbage or beans. |
1 vote
2204 views
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Crispy Potato Poriyal by HemaSrinihttp://h4hemh4help.blogspot.com/2011/12/crispy-potato-poriyal.html Potato is an herb. It’s a nick name of my little son, Aadya also. I have named my first son as Aditya and nick name is Tomato because when he was born he was very pink. My little one when he was born was black in color due to breathing problem. Later on he turned to… |
1 vote
2598 views
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