All recipes » Seafood » French

	Moules a la Provencale by Ali El Safy One of our favorite appetizers. Also makes a great meal with fries. I recommend that home chefs get their butcher to clean the mussels before you take them home. Most stores will do this for you.	7 votes 5 reviews 3 comments 20861 views
	Coquilles St. Jacques by B Innes Simple to prepare yet elegant appetizer or entree	1 vote 3419 views