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	Italian Dressing by Patrick Travis I have not found many bottled salad dressings I like. This lead me to search out something I can make myself and this is what I put together from various sources. I like my dressings tart so I normally don't add any sugar. If I am serving this to company, and want to tone down the acidity, I add a little bit of sugar. This is…	3 votes 1 review 4007 views
	Crab Salad Napoleons with Fresh Pasta by patricia wallace Oh how delicious and comforting the mayo mixture with crab salad, makes it worth the wait, with an added lemon zest to boost.	1 vote 3152 views
	Main Dish Salad With Grilled Chicken Breast and Portobello Mushroom by Bob Vincent This is a main dish salad comprised of ingredients I needed to use up in the refrigerator. It makes two huge main dish salads. It may be too much for some but could be split to make four smaller portions for a light meal. The combination of…	3 votes 1 review 1 comment 5507 views