All recipes » Rice & grains » Asian
Easy-Does-It Fried Rice by Salad FoodieLeftover rice is a perfect excuse to make fried rice, and this is a simple recipe for a favorite oriental comfort food. Add in any desired meat or shrimp to make a more hearty main dish. Two cooking options are possible with the same ingredients - see Methods 1 and 2 below included in directions. |
1 vote
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Edamame with Brown Rice and Tomatoes by Salad FoodieIs it a salad? Side dish? Vegetarian entree? Healthy snack? It’s any of these you wish it to be. Three ingredients and simple prep put this colorful dish on the table pronto. So simple, so satisfying and healthy - it is one of my favorite fast-to-fix foods. [The Nutrition Facts panel below is not recognizing BROWN rice or soybeans… |
1 vote
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Simple to Make and Very Healthy, Pineapple Brown Rice by Skinny Kitchen with Nancy FoxHere’s a delightful brown rice dish that’s very tasty and easy to make. We especially created it to serve with our recipe for Roasted Asian-Style Lean Pork Tenderloin but it’s delicious as a side for many Asian recipes such as chicken stay or beef teriyaki. We’re using our favorite kind of rice called Basmati brown. The skinny for one… |
1 vote
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