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Classic Pie Crust

Classic Pie Crust by Micheline

Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie. Recipe is from The Taste of Home Cookbook.

1 vote
4419 views
Lemon Tarts

Lemon Tarts by Rhodes Bake-N-Serv

These cute little tarts are perfect for a Sunday Brunch! Source: http://www.rhodesbread.com/recipes/view/lemon-tarts

1 vote
2109 views
Gluten Free Cheesecke

Gluten Free Cheesecke by Debbie Rapsky

I have made this with several different topping, strawberries , blueberries, chocolate sauce and just plain.

1 vote
3488 views
Summertime Blueberry Pie

Summertime Blueberry Pie by Emily Grace

Mine and Robert's rich and decadent blueberry pie.

2 votes
2119 views