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	St. Joseph's Day Pastry by Claudia lamascolo here is the perfect pastry for this Italian Holiday	2 votes 1 comment 3772 views
	Quick/Easy Chocolate Buttesecotch Peanut Clusters by J. Gino Genovesi Candy making has been around for many centuries. Many countries have their individual candies. I have tried many clusters, or some call them turtles, and I like this simple one of mine. It's quick and simple and great tasting. Try it.	2 votes 1 review 6526 views
	Lemon-Cranberry Biscotti by J. Gino Genovesi The biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and carried by the Roman Legions into battle; perhaps this action help fuel the expansion of the Roman Empire since they were so light and easy to carry into battle. The biscotti became…	1 vote 5212 views
	Rum Butter Banana Cake by Claudia lamascolo The easiest recipe starting off with a mix I ever made and so decadent no one will ever know it taste from scratch cake!	1 vote 1623 views