All recipes » 600 or more calories » Pasta » Spring

	Pasta in asparagus sauce by Easy Cook - Laka kuharica Pasta in asparagus sauce is a smooth, silky and mild springtime meal.	1 vote 4588 views
	new yorker pasta by maeghan tips with paring knife,pull off tough skin from bottom of stalk toward broccoli flowerets. quarter or half if too larg. cut stalks into 2 inch pieces, if desired.save for soup or other use. broccoli should not be over cooked or it becomes strong tasting. also uncover a few times during boiling to retain bright green color	2 votes 2908 views