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	Goat Cheese, Peach, and Arugula Pizza by Meg @ Zest New York This recipe was adapted from the Goat Cheese and Pear Pizza listed on the Coach Farm recipe. Pears aren’t in season just yet, however peaches are coming in nicely from Georgia, and will be ready in New York in just about a month. Preparation can be simplified by roasting the peaches for 5-8 minutes in a toaster oven on the broil…	2 votes 3763 views
	Cheesy Enchilada Casserole by Culinary Envy Quick & Easy Cheesy Enchilada Casserole takes only 5 ingredients to make this popular one-pan Amazing Mexican vegetarian dinner dish!	1 vote 1272 views
	Peach & Blue Cheese Pizza by Baking Barrister Add a little sweet and savory fun to your summer pizzas.	1 vote 1899 views